Our experience begins at 8:00 a.m. with the pick-up from the downtown hotels in the province of Mendoza, to head towards Gualtallary, where the Domaine Bousquet Winery is located, the most organic winery in the world located in the Andes Mountains.
In this establishment, we will be able to taste wines from the underground canva, carry out gourmet tastings (Premium Pinot Grigio, Premium Rosé, Premium Sauvignon Blanc, Premium Chardonnay Torrontés, Premium Cabernet Sauvignon) with chocolate pairing, feel like winemakers and enjoy the mountain scenery that accompanies this area.
Around noon, we will be at the Andeluna Winery, one of the main ones in the region which is famous for its excellent gastronomic proposal and its quality wines. It is immersed under the impressive landscape of the Andes Mountains and at the base of the Tupungato Volcano. In this space, you will enjoy a delicious six-course lunch accompanied by its prestigious wines. (Andeluna 1300 Sauvignon Blanc - Andeluna 1300 Chardonnay - Andeluna Altitud Malbec).
After lunch, we will continue to the Salentein Winery, located in the heart of the Uco Valley, it has a two-level winery, which converge in a central chamber that simulates an "amphitheater". It is very recognized and visited due to its architecture, its artistic proposal, the gastronomic and hospitality experience, and obviously, for its high-altitude wines. Here, like the other tours, you will taste their outstanding wines (Malbec, Merlot, Cabernet Sauvignon, Pinot Noir, Sauvignon Blanc and Chardonnay).
Finally, after almost 9 hours of travel, we will return to the center of Mendoza and we will drop you off at your centrally located hotel.